Ingredients
- 1 lb crabmeat or cooked and chopped shrimp
- ½ cup “Sweet Heat” Strawberry Salsa
- ½ cup Monterey Jack cheese, shredded
- 2 T. goat cheese
- ¼ cup asiago cheese, shredded
- ½ cup mayonnaise
- 1 garlic clove, minced
- 2 T. red onion, minced
- 2 T. lemon juice
- 3 T. parmesan cheese, grated
- 1 loaf French bread, sliced thinly
Instructions
- Preheat oven to 350°.
- In a mixing bowl, combine all ingredients except parmesan cheese and French bread.
- Pour mixture into an oven-proof casserole dish. Sprinkle with parmesan cheese.
- Bake for 20–25 minutes until lightly golden on top.
- Serve with toasted French bread slices or crackers.
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